Antipasto
olives
$8ciabatta
$8garlic bread
$8bruschetta
$16focaccia rossa
$17focaccia bianca
$15piatto di sant’ daniele prosciutto
$14entree
octopus
$25baby octopus pan fried w/ tomato, chilli, garlic and black olives gf
calamari
$22lightly fried served mediterranean style with dill aioli and a garden salad
beef carpaccio
$25beef carpaccio sliced raw eye fillet marinated with e.v. olive oil, lemon, parmesan and rocket gf
croquettes
$22filled w/ ham, salami, mozzarella & parmesan cheese served w/ gorgonzola cream sauce
scallops
$25pan seared & cooked in a shallot, mushroom, brandy cream sauce topped w/ crispy prosciutto
garlic prawns
$25local king prawns pan fried served in a garlic, brandy, cream sauce with side salad
minestrone soup
$18house made w/ seasonal vegetables, in a traditional style broth, served with ciabata
rocket salad
$21leaves served with e.v.o., pear, gorgonzola, walnuts, honey truffle dressing gf v
greek salad
$20cucumber, fetta, tomatoes, olives, onion, oregano, lemon juice and olive oil dressing
caprese salad
$22buffalo mozzarella, truss tomatoes, EVO, onions, capers, basil & balsamic reduction v
pizza
gluten free base
$4bambino
$24tomato, mozzarella, ham and pineapple
margherita
$22tomato, mozzarella and basil, v (add salami $2 )
gamberi
$36tomato, tallegio cheese, king prawns, pineapple and olives
marinara
$36tomato, mozzarella, king prawns, calamari, clams and garlic
traditional
$26tomato, mozzarella, ham, mushrooms, salami, olives and onions
calzone
$32folded pizza w/ veal, chicken, sausage, salami, tomato, mozzarella, topped w/ napoli tomato
pasta
entrée
$3 lesspenne alla amatriciana
$29pancetta bacon, onions, chilli, basil and Napoli tomato sauce
penne pollo rosso
$28chicken breast pieces, sun dried tomato, onions, vodka, tomato dash of cream
fettuccine alfredo
$28ham, mushrooms, onion, garlic and cream sauce
fettuccine boscaiola
$28bacon, mushroom, onion, shallots, touch of tomato and garlic cream sauce
spaghetti marinara
$39local seafood served in white wine and garlic with a touch of tomato
spaghetti bolognese
$27premium ground beef ragout with tomato, garlic, herbs and red wine
spaghetti alla carbonara
$27egg, pancetta bacon, garlic, pepper, extra olive oil and cream sauce
linguine ai gamberi fetta
$39seared king prawns, olives, fetta, chilli and napoli sauce
linguine alla cicale
$39moreton bay bugs, roasted capsicum, pinenuts, napoli tomato and touch of cream
ravioli di ricotta spinaci
$32ravioli filled w/ spinach, buffalo ricotta and napoli cream sauce v
gnocchi alla gorgonzola
$32potato dumplings w/ gorgonzola cheese walnuts and rocket cream sauce v
lasagna al forno
$34(main only) filled w/ béchamel, ham, salami and egg finished in a bolognese sauce
gnocchi sorrentina
$36pork & fennel sausages, basil, onion, chilli, white wine, Napoli tomato
main
cone bay barramundi
$38fresh fillet, grilled served w/ chips and salad
whole NZ sole
$42served with a lemon, caper butter sauce with salad and chips
mediterranean fillet of sea perch
$38baked w/ capers, olives, onions, basil in a napoli tomato
zuppa di pesce
$35fresh seafood mix w/ an olive oil white wine Napoli sauce, w/ crusty bread
cotoletta
$38snitzell with aioli served with a side of spaghetti bolognese
scaloppine funghi
$44medallions w/ mushrooms, shallots, white wine and cream sauce
scaloppine limone
$38medallions w/ a sauce of white wine, lemon, garlic and e.v. olive oil
saltimbocca
$44medallions w/ pancetta, swiss cheese e.v. olive oil, sage, garlic and white wine
scaloppine boscaiola
$44medallions w/ bacon, mushroom, onion, shallots, tomato and garlic cream
scaloppine marsala
$38medallions w/ a marsala and cream sauce
pollo parmigiana
$38chicken breast, eggplant, pancetta, parmesan cheese and napoli
pollo gamberi
$40chicken breast, king prawns, avocado and garlic brandy cream sauce
pollo pepato
$40chicken breast, mushroom, green peppercorn, blue vein and french mustard sauce
eye fillet steak
$48choice of dianne / mushroom/ pepper/ red wine jus
bistecca ai gamberi
$52eye fillet steak, bug meat & prawns in a garlic brandy cream sauce on mash
primavera
$48topped with a salsa of avocado & bruschetta tomato on a bed a mash potato
lamb shanks
$44slow cooked in carrot, onion, celery & Napoli tomato sauce served on a creamy mash potato